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Lates Calcarifer
 
The Fish:

 

Known as Asian Seabass and Barramundi. 

Read more from Wikipedia: https://en.wikipedia.org/wiki/Barramundi

 

Culinary Characteristics:

Flesh: white.

Taste: mild, buttery, sweet.

Texture: dence, meaty.

Having omega-3 levels comparable to 

Coho Salmon, but just 137 calories

per portion, makes it extremely

healthy fish to eat.

 

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